What's good about Anthony Bourdain is that he talks about food while talking about culture, or talks about culture while talking about food. He uses something universal -- eating -- to talk about the specifics of a culture, which is a rare talent. Also, he's pretty charming and adventurous, which is a plus. And a lot of the show is just food porn. But mainly the culture/food thing. I think that's something.

(also, have you ever googled "food porn"? You get some weird results)
Anyway, I wish I had that job, is what I'm trying to say.
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